RecipesThe Bourbon Mary

Bloody Mary
The Bourbon Mary
A little smoke, a lot of soul.
Prep Time5 min
Total Time5 min
Servings1
DifficultyEasy
Instructions
- 1
Rim a tall highball glass with celery salt and cracked black pepper, then fill with ice.
- 2
Add the bourbon and a squeeze of fresh lemon juice.
- 3
Pour in the Charleston Mix Bold & Spicy and add a dash of Worcestershire.
- 4
Stir gently to combine — do not shake, let the bourbon stay present.
- 5
Garnish with a celery stalk, lemon wedge, and a pickled green tomato or okra pod for a true Southern finish.
Ready to pour?
Get the mix. Start the ritual.
Pick up a bottle at a retailer near you or order online and have it delivered to your door.



